Sparkling wine isn't something I normally order, except for some reason on our anniversary, but when a waiter suggested it one evening......I didn't think it was a bad idea. After all, our recent trip was partially about trying out new flavors, we were eating French food and had decided on a plate of fruit and cheeses before dinner. During our conversation he mentioned he was studying to become a master sommolier, so I asked him to choose the wine for me. When he let me know what he would be bringing, I noticed the man at a nearby table smile at his dinner companion. I must have given him a quizzical look, because he motioned toward her and said, "She made that. It's her sparkling wine." Turns out I was seated next to the president and founding winemaker of the winery that my sparkling glass of bubbly came from. By the way it was delicious. And very special to be able to tell her so.
Although we intended to tour her winery at some point during the week, we somehow didn't make it. We did, however, manage, to tour another place in the area, Shramsberg, well known for its sparkling wines. We walked through dimly lit caves that smelled earthy and sweet, and listened to a guide show and tell us what, in their opinion, makes their wines special. We watched the rapid rise of bubbles in cold flutes and tasted by candlelight. We saw photographs of presidents, princesses and first ladies raising glasses of it and learned that one variety (Blanc de Blanc) was the wine President Nixon served on his historic 1972 trip to China.
It was somewhat of a challenge to photograph in low light and with no flash or tripod, but I made an attempt. The images I captured allowed me to bring an unforgettable experience home with me....to prolong it a bit further. Those and the few bottles we ordered......
Wishing you a wonderful week ahead.......again....Cheers!
Warmly, Margaret
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